This is quite possibly the best Meat Church rub ever! This perfect blend
of Meat Church’s ‘Holy Cow’ and ‘Gospel’ rubs (NO, it’s not 50-50) will
provide a fantastic colour and killer BBQ flavour on all things beef
like steaks, briskets and beef ribs! This took tons of test cooks to get
it right. We saw plenty of folks mashing the two rubs together and then
acted on customer feedback of ‘Holy Cow’ being too much of a black
pepper punch or ‘Gospel’ needing a little more. Whatever the case, this
blend is great on ribs, chicken and beef!
RECOMMENDED FOR…BEEF-PORK-POULTRY——
INGREDIENTS & ALLERGENS: sugar, salt, spices including paprika,
dehydrated garlic, dextrose, CELERY, silicon dioxide & spice extractives.
ALLERGEN SUMMARY: ————-No Allergens
OTHER PRODUCT INFO: MSG Free-Gluten Free—Fat Free——–